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Eating a Mediterranean diet may protect people from some of the harm of long-term exposure to air pollution, and reduce their risk of dying from heart attacks, stroke and other causes of death, according to new research.
People with stage III colon cancer who regularly eat nuts are at significantly lower risk of cancer recurrence and mortality than those who dont, according to a new, large study led by researchers at Yale Cancer Center.
New research shows there might be health benefits to eating certain types of dark chocolate. Findings from two studies being presented today at the Experimental Biology 2018 annual meeting in San Diego show that consuming dark chocolate that has a high concentration of cacao (minimally 70% cacao, 30% organic cane sugar) has positive effects on […]
For the broccoli haters of the world, researchers may have more bad news: the vegetable may also help promote a healthy gut.In a study, when mice ate broccoli with their regular diet, they were better able to tolerate digestive issues similar to symptoms of leaky gut and colitis than mice that were not placed on […]
Consumers are confused about what foods are good for digestive health, a new survey by consultancy New Nutrition Business reveals. The number of people who believe bread, meat and milk are good for digestion is almost equal to the number of people who believe they are bad.
Is that meat still good? Are you sure? McMaster researchers have developed a test to bring certainty to the delicate but critical question of whether meat and other foods are safe to eat or need to be thrown out.
Food Safety Standards Authority of India (FSSAI) and Nestle India inaugurated in October the first Nestle Food Safety Institute (NFSI) in India in Manesar. NFSI will work closely with the Nestle R&D Centre India and Nestle Research Center in Lausanne, Switzerland.The institute is aimed at building and sharing knowledge through collaborative partnerships for strengthening the […]
The joint venture will bring together Optimals PAT knowledge management platform, synTQ, and ABCS range of analytical instruments and sensors. As a result, customers interested in implementing PAT will benefit from a complete package that includes the companies advanced software and hardware solutions for real-time, quality-centric process control.
People who consume an egg a day could significantly reduce their risk of cardiovascular diseases compared with eating no eggs, suggests a study carried out in China.
March 2024
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