Following the closure of Umiami’s Agri-Food R&D Center in Villebon-sur-Yvette, France, Dome Auctions is offering more than 100 lots of food R&D, laboratory and process development equipment through an online auction.
Riviana Foods Inc. presented two new ingredient families, gluten-free micropellets and ready-to-eat flour gels, at the IFT FIRST Annual Event and Expo in Chicago from 12 to 15 July 2026, aiming to help manufacturers formulate high-protein, whole-grain products without sacrificing texture or taste.
Aloha Medicinals has introduced FungiFuse®, a portfolio of functional mushroom ingredients designed for use across dietary supplements, beverages and functional foods. The Carson City, Nevada-based ingredient supplier unveiled the range at the IFT FIRST Annual Event & Expo.
Beneo has launched a collection of sugar-free confectionery concepts under its new Sweets Box, aimed at helping manufacturers reimagine hard boiled candy formats using the company’s Isomalt sugar replacer. The launch positions Isomalt as the functional ingredient behind a set of prototypes designed to translate current flavour and beverage trends into confectionery applications.
Hamburg-based GoodMills Innovation has introduced GOOD NatureRelax™, a clean-label baking ingredient derived from stabilised wheat germ that addresses excessive dough elasticity in industrial and mechanical bakery processing.
Ibbenbüren-based starch and protein specialist Crespel & Deiters has launched Lory® Crumb Colored, a range of coloured crumbs for breading and toppings formulated with natural colorants. The crumbs are designed to hold their colour through cooking while remaining flavour-neutral, giving product developers a new tool for visual differentiation without altering recipes.
Markem-Imaje has launched CoLOS® 2D Activate and CoLOS 2D Engage, software-as-a-service tools designed to help manufacturers deploy GS1 Digital Link QR codes ahead of regulatory deadlines.
Guangdong TEEMYEAH Intelligent Technology Co., Ltd. has introduced a water-derived indirect electrolytic ozone system for fresh produce washing, fresh-cut processing and ready-to-eat salad operations. Announced on 12 August 2026, the system generates an ozone-containing oxygen stream from conditioned water and dissolves it into process water for on-demand use within an industrial washing line.
Gummy supplements specialist TopGum Industries, Ltd. has introduced a new collection of functional gummies addressing cognition and eye health, two of the leading themes within the longevity category. The line comprises five gummy compositions formulated to support what the company terms the brain-eye axis, combining precision dosing with no added sugar.
SIRIO Europe, a global contract development and manufacturing organisation (CDMO), has launched the full FizzyBits portfolio, an expanded range of instant fizzy tabs designed to dissolve on the tongue without water. The launch takes the format from its 2025 introduction to a ready-to-launch range of ten formulations spanning metabolic support, iron nutrition, cognitive focus and […]
June / July 2026
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