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Food scientists, industry stakeholders invited to attend free virtual RAFA 2021

  This year’s Recent Advances in Food (RAFA 2021) event will be held virtually on 3-4 November. The event organizers, University of Chemistry and Technology, Prague (UCT Prague, Czech Republic) and Wageningen Food Safety Research (WFSR), part of Wageningen University & Research (The Netherlands), said due to ongoing uncertainty with the COVID-19 pandemic, it has […]


INTERVIEW: Neal Dando, President Pittcon 2021

This year’s Pittsburgh Conference (Pittcon 2021) – from 8-12 March and on demand until 12 June – is taking place virtually. Food Engineering & Ingredients speaks to Neal Dando, Pittcon 2021 President about the new format.       Food Engineering & Ingredients: Pittcon 2021 in March is being held virtually. How has this changed […]



January 28-31, 2018 Cologne, Germany