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15

TopGum introduces synbiotic gummies with novel prebiotic matrix

TopGum Industries has unveiled its latest functional gummy innovation called Gummiotics™, which combines probiotics and postbiotics in a prebiotic fibre-based matrix. The sugar-free formulation represents a technical advancement in delivering multiple biotic components in a shelf-stable gummy format without refrigeration requirements.

19

Kerry’s advanced taste solutions help combat global ingredient supply crisis

As volatile commodity prices and supply chain disruptions reshape the global food industry, Kerry Group’s scientifically engineered taste solutions offer manufacturers unprecedented resilience. Leigh Anne Vaughan, VP of Marketing and Strategy for Kerry’s Taste division, outlines how the company’s research-driven approach enables significant ingredient reductions whilst maintaining authentic flavour profiles and supporting sustainability targets across […]