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53

SHARPER PEAKS BETTER SEPARATIONS

JSB CAN HELP YOU SOLVE YOUR MOST DEMANDING CHALLENGES IN CHROMATOGRAPHY. WHETHER THESE CHALLENGES ARE INSTRUMENT SOLUTIONS, APPLICATIONS OR WORK FLOW SOLUTIONS, JSB HAS THE RIGHT SOLUTION FOR YOU!

54

Sunflower extract fights fungi to keep blueberries fresh

Opening a clamshell of berries and seeing them coated in fuzzy mould is a downer. And it’s no small problem. Gray mould and other fungi, which cause fruit to rot, lead to significant economic losses and food waste. Now, researchers report in ACS’ Journal of Agricultural and Food Chemistry [1] that compounds from sunflower crop […]

56

Enhancing food safety in the face of climate change

The impact of climate change on food production, distribution, and consumption has raised concerns about compromised food safety. Altered temperatures and humidity levels can create favourable conditions for the proliferation of pathogens or mycotoxins, rendering food unsuitable for human consumption or even hazardous. Addressing this intricate interplay between food safety and climate change necessitates comprehensive […]

57

Researchers exterminate food pathogen with blue light

Researcher have shown that blue light kills both dried cells and biofilms of the pathogen Listeria monocytogenes, a frequent contaminant of food processing facilities. L. monocytogenes causes the infection listeriosis. The extermination of L. monocytogenes occurred quickest when cells or biofilms were placed on polystyrene. The research is published in Applied and Environmental Microbiology [1], […]

58

NTU Singapore, Eves Energy collaborate to scale up innovative palm oil alternative

An initiative to produce an alternative to palm oil for food applications, developed by scientists at Nanyang Technological University, Singapore (NTU Singapore) will be scaled-up for commercial production through a partnership with Eves Energy, a research and development company that focusses on scaling up innovations that hold the key to clean energy systems.

59

GELITA showcases innovative ingredient solutions at SupplySide West

At the recent SupplySide West, GELITA put the spotlight on its established range of ingredient solutions for improved quality of life, as well as launching two novelties: pharmaceutical-grade gelatin EASYSEAL for reliable softgel seams and PeptENDURE collagen peptides for enhanced endurance performance. While EASYSEAL will be available worldwide, PeptENDURE is first releasing in the United […]

60

Loryma’s new plant-based tuna alternative has authentic mouthfeel

Ingredients specialist Loryma has developed several application recipes for vegan tuna that deliver authentic, fibrous sensory qualities and a delicate texture. The fish alternative can be prepared in the same way as the original, and promises an identical mouthfeel. Loryma offers application possibilities for the creation of deli and frozen food products, as well as […]