FEI Magazine
The online source of the food & drinks industry in Europe
The online source of the food & drinks industry in Europe
In early April, a group of anonymous food industry executives published a whistleblower memo warning of critical vulnerabilities in the UK’s food system. EIT Food’s experts offer practical solutions to the challenges ahead.
By Trish Fellowes, Food Sales Manager at ACI Group Plant-based proteins are at the forefront of food and beverage innovation, highly regarded for their versatility in plant-based food formulations, functional beverages, bars, snacks, dairy, and meat alternatives. While these ingredients were traditionally the domain in vegan-only products, today they offer exciting solutions for the growing […]
As consumers become more interested in what goes into their food and supplements, ingredient branding is taking centre stage on TikTok. In this article, Paul Pflästerer, Co-owner of akp Communications, examines why this trend is booming and the approaches manufacturers can take to harness it.
Food safety remains a critical concern for manufacturers, with over 1,900 food recalls reported in 2024 alone. In this feature, Emma Cahill, Global Strategic Marketing Director in Food Protection and Preservation at Kerry, explores how state-of-the-art laboratory facilities and innovative testing methodologies are helping companies prevent costly recalls while meeting evolving consumer demands for clean-label […]
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February 2025
Food Engineering & Ingredients is the leading food industry magazine for Europe
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Tate & Lyle receives sustainability recognition for regenerative stevia agriculture program
, /in E-News, Industry News, Sustainability /by panglobalRegenerative agriculture initiative in China honoured with Environment+Energy Leader award for environmental impact, farmer education and sustainability improvements across the stevia supply chain.
Suannutra showcases botanical formulations for women’s health at Vitafoods 2025
, /in E-News, Events, Industry News /by panglobalThe nutraceutical innovator will present its science-backed botanical solutions targeting key areas of women’s wellness, including metabolic health, cognitive function, and skin health, at Europe’s leading nutraceutical event.
SternMaid unveils sustainable packaging line for powder products
, /in E-News, Events, Industry News /by panglobalContract manufacturer SternMaid will showcase its expanded portfolio for powder and granulate blends at Vitafoods Europe 2025, featuring a new filling line for environmentally friendly packaging made from more than 95% cardboard. The company’s comprehensive service offering combines advanced blending capabilities with refinement technologies designed to enhance product functionality for dietary supplements and functional foods.
RAPS forms joint venture to strengthen Italian market position
, /in E-News, Industry News /by panglobalGerman spice specialist RAPS GmbH & Co. KG has established RAPS Italia, a strategic partnership with Italian ingredient company Zuegg Com. The collaboration combines RAPS’ century of expertise in spices and functional ingredients with Zuegg Com’s established market position to deliver tailored solutions to Italy’s €179 billion food industry.