Campylobacter, a common bacteria found in poultry, presents a significant health issue. With over 246,000 human cases annually, it is the most frequently reported foodborne illness in the EU.

Researcher have shown that blue light kills both dried cells and biofilms of the pathogen Listeria monocytogenes, a frequent contaminant of food processing facilities. L. monocytogenes causes the infection listeriosis. The extermination of L. monocytogenes occurred quickest when cells or biofilms were placed on polystyrene. The research is published in Applied and Environmental Microbiology [1], […]

The Association for the Cannabinoid Industry (ACI), together with key industry stakeholders, has launched Green Bridge Gateway – a network of service providers offering comprehensive expertise in cannabinoids.

Food safety, supply security, and high quality are always on top of the agenda for Cimbria and its customers which is reflected in a high demand for Cimbria’s advanced and user-friendly optical sorters. Since the recent launch of the SEA.IQ optical sorter Cimbria has experienced a rising demand for its optical sorters in general. Cimbria’s […]

Swiss food wholesaler Bio Partner has successfully implemented Infor CloudSuite Food & Beverage. Besides automating and accelerating business processes, the company benefits from the scalability, security and innovation of the Infor cloud platform powered by Amazon Web Services (AWS).