The organisers of Recent Advances in Food Analysis (RAFA) have released the final programme for this year’s event to be held in Prague from 6-9 September.
The final programme can be downloaded here: RAFA 2022 programme
RAFA 2022 will provide an overview of contemporary trends in analytical & bioanalytical strategies in food quality and safety control and discuss challenges and novel approaches in food and natural products analysis. Recent and emerging issues will be addressed within a number of sessions to be held at RAFA 2022. See the programme for more details.
Registration and participation
The organisers note that those who are still considering registration and an active participation in this year’s RAFA, have until August 31 to submit a ‘last minute poster’
Registration, and possible submission of an abstract for a last minute poster, can be made here: RAFA 2022 abstract submission
The organisers say: “On behalf of the University of Chemistry and Technology, Prague (UCT Prague, Czech Republic) and Wageningen Food Safety Research (WFSR), part of Wageningen University & Research (The Netherlands), we are delighted to invite all food scientists from academia and industry and representatives of national and international agencies, control authorities, governmental and commercial laboratories to attend the 10th International Symposium on Recent Advances in Food Analysis.”
- For more information, visit: rafa2022.eu