With more than 40 years of experience and more than 1,000 installed automation systems across industries, including food and beverage, Integrion Automation, a Wauseon, Ohio-based company, has highlighted the benefits of its food and beverage automation systems, which are designed to meet speed, sanitation and throughput demands. They range from targeted packaging-line upgrades to full-facility […]
FOOD FOUNDERS Studio, the Swiss venture studio that builds B2B food and beverage technology companies from existing science, has closed an oversubscribed €4 million round to build foodtech ventures with a clear industrial purpose. The studio is also widening its technology search to startups and corporate R&D teams, including programmes that have stalled or been […]
Big Idea Ventures and Mars Petcare, with partners AAK, Bühler, Givaudan and Ingredion, have selected three startups for the 2026 Next Generation Pet Food Program. Now in its third year, the initiative identifies and accelerates alternative proteins, fats, oils and novel ingredients with the potential to reduce the environmental footprint of pet food.
Prosur, a Murcia, Spain-based food-biotech company, showcased its natural clean-label solutions at FI Asia in Jakarta recently, presenting a toolbox of food-based ingredient systems that help manufacturers remove unwanted chemicals, reduce refined sugars and salt, and meet rising consumer and regulatory demands for cleaner labels in Asia.
Eurofins Supplement & OTC Testing and Eurofins Assurance have announced that the Eurofins Assurance Product Certification Program has received ISO/IEC 17065 accreditation from the American Association for Laboratory Accreditation (A2LA). The companies said the achievement reinforces their commitment to delivering trusted, competent and impartial certification services to the dietary supplement industry.
GNT has become one of the first food colour manufacturers worldwide to have its product carbon footprint (PCF) methodology independently verified in line with the ISO standard. TÜV SÜD has confirmed that the cradle-to-gate methodology used to calculate PCF figures for the company’s plant-based EXBERRY® colours aligns with the requirements of ISO 14067.
SGS, a leading testing, inspection and certification company, will host a complimentary webinar, ‘Avoiding US FDA import alerts in shrimp and seafood supply chains’ on October 26, 2026.
Venue: Rixos Tersane İstanbul, Türkiye & Online (Hybrid format) Global Experts Convene in Istanbul to Address Childhood Nutrition Across Health, Education, and Policy at the S İstanbul Science Summit 2026
Following Prof. Selina Wang’s UC Davis finding that 48 of 54 avocado-oil-labelled products were inconsistent with authenticity criteria, the Avocado Oil Manufacturers Association examines the limits of current Codex compositional ranges. It argues natural variation in variety, origin and processing complicates adulteration claims, and outlines a multi-centre reference-data programme intended to refine analytical methods and […]
MANE, the French flavour and fragrance group, has moved to strengthen two strategic categories in quick succession, securing an exclusive global licence for Arzeda’s ViaLeaf™ Reb M sweetener technology and acquiring Florida-based citrus specialist Cvista, as it builds out its sugar-reduction and citrus platforms.