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Archive for category: Product news

Products News

Epax launches world’s first commercially available VLC-PUFA product

, 28 May 2025/in Product news /by panglobal

Epax’s new GRAS- and non-novel food-approved EPAX® Evolve 05 concentrate contains approximately ten times the VLC-PUFAs found in crude fish oil, opening new research possibilities in vision and healthy ageing applications.

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https://fei-online.com/wp-content/uploads/sites/4/2025/05/epax.jpg 1142 1384 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-28 10:03:152025-05-28 10:03:15Epax launches world’s first commercially available VLC-PUFA product

Heuft innovates with thermal oil technology for energy-efficient bakery ovens

, 28 May 2025/in Product news /by panglobal

Addressing the critical issue of energy consumption in bakery operations, Heuft has refined its thermal oil heat transfer technology to provide maximum flexibility in energy source selection while maintaining consistent baking quality. The 300-year-old German company, which specialises exclusively in thermal oil heated oven systems, has developed solutions that allow bakeries to adapt to changing […]

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https://fei-online.com/wp-content/uploads/sites/4/2025/05/heuft.jpg 874 1050 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-28 09:55:152025-05-28 09:55:15Heuft innovates with thermal oil technology for energy-efficient bakery ovens

dsm-firmenich introduces new enzyme targeting αs1 casein for improved cheese production

, 28 May 2025/in Product news /by panglobal

MaxirenEVO, the latest addition to the company’s coagulant enzyme portfolio, offers enhanced texture, taste, yield and functionality for cheese manufacturers through its specific mode of action on alpha s-1 casein. The enzyme enables improved moisture distribution, better emulsification, and consistent quality throughout shelf life while supporting sustainability goals.

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https://fei-online.com/wp-content/uploads/sites/4/2025/05/dsm-firmenich_MaxirenEVO.jpg 568 754 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-28 08:49:122025-05-28 09:50:55dsm-firmenich introduces new enzyme targeting αs1 casein for improved cheese production

Dosamix introduces water metering technology for bakery applications

, 28 May 2025/in Product news /by panglobal

Dosamix has launched a new line of water metering equipment targeted at bakeries worldwide, addressing industry demands for compact, reliable and affordable technology solutions. The company, formed by professionals with significant bakery technology experience, has developed water metering systems specifically engineered to function efficiently in limited production spaces.

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https://fei-online.com/wp-content/uploads/sites/4/2025/05/dosamix_water_meter.jpg 488 1202 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-28 08:41:422025-05-28 08:41:42Dosamix introduces water metering technology for bakery applications

Topos Mondial introduces digital cake doughnut depositor at iba 2025

, 28 May 2025/in Product news /by panglobal

Topos Mondial Corp. unveiled its new Digital Depositor at the iba trade fair in Düsseldorf, Germany, held from 18 to 22 May 2025. The equipment represents a significant advancement in cake doughnut production technology, with a digitally operated system that reduces mechanical complexity while improving operational control.

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https://fei-online.com/wp-content/uploads/sites/4/2025/05/topos-mondial-scaled.jpg 1126 2560 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-28 08:36:062025-05-28 08:36:06Topos Mondial introduces digital cake doughnut depositor at iba 2025

Lantech showcases automated case packing technology at iba 2025

, 28 May 2025/in Product news /by panglobal

Packaging machinery manufacturer demonstrated its C1000 case erector designed specifically for bakery and confectionery products, with capabilities of producing up to 30 precisely formed cases per minute regardless of environmental variables.

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https://fei-online.com/wp-content/uploads/sites/4/2025/05/lantech-C1000.jpg 908 934 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-28 08:16:182025-05-28 08:16:18Lantech showcases automated case packing technology at iba 2025
Mondi expands sustainable containerboard solutions for food packaging applications

Mondi expands sustainable containerboard solutions for food packaging applications

, 6 May 2025/in Product news /by panglobal

Mondi’s comprehensive range of containerboard papers offers food manufacturers recyclable, high-performance packaging options that balance strength, sustainability and brand presentation requirements for various food transport and display applications.

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https://fei-online.com/wp-content/uploads/sites/4/2025/05/Mondi_6.jpg 563 1000 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-06 10:32:142025-05-06 11:04:22Mondi expands sustainable containerboard solutions for food packaging applications
Gelita’s VERISOL collagen peptides demonstrate enhanced skin hydration benefits

Gelita’s VERISOL collagen peptides demonstrate enhanced skin hydration benefits

, 6 May 2025/in E-News, Product news, Supplements /by panglobal

New clinical trial confirms bovine-derived VERISOL improves skin hydration alongside previously established benefits for wrinkle reduction and elasticity, expanding its application in beauty-from-within supplements.

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https://fei-online.com/wp-content/uploads/sites/4/2025/04/Gelita_beauty_2.jpg 700 700 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-05-06 07:00:482025-04-30 09:40:14Gelita’s VERISOL collagen peptides demonstrate enhanced skin hydration benefits
Topos Digital Depositor

Topos Mondial to unveil digital cake doughnut depositor at iba 2025

, 10 April 2025/in Automation, Bakery, Product news /by panglobal

The bakery equipment specialist introduces its latest innovation featuring digital operation and simplified mechanics to enhance production efficiency and precision in doughnut manufacturing.

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https://fei-online.com/wp-content/uploads/sites/4/2025/04/topos-mondial-scaled.jpg 1126 2560 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-04-10 12:00:402025-04-10 12:00:40Topos Mondial to unveil digital cake doughnut depositor at iba 2025
Universum LWT3 Compact

Universum to showcase advanced dough processing machines at iba 2025

, 10 April 2025/in Bakery, Product news /by panglobal

Universum’s range of pretzel rope and crescent rolling machines will be presented at the world’s leading baking industry trade fair this May in Düsseldorf, featuring solutions for craft bakeries and industrial production facilities with working widths of 60-80cm and capacity for dough weights between 30-400g.

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https://fei-online.com/wp-content/uploads/sites/4/2025/04/universum_LWT3-80-seri.jpg 720 1280 panglobal https://fei-online.com/wp-content/uploads/sites/4/2020/06/fei-online-logo.png panglobal2025-04-10 11:54:372025-04-10 11:54:37Universum to showcase advanced dough processing machines at iba 2025
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