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March 2024
Food Engineering & Ingredients is the leading food industry magazine for Europe
Beukenlaan 137
5616 VD Eindhoven
The Netherlands
+31 85064 55 82
info@fei-online.com
PanGlobal Media and Publishing BV is not responsible for any error or omission that might occur in the electronic display of product or company data.
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How the Russian invasion of Ukraine has impacted the global wheat market
, /in E-News /by panglobalRussia’s invasion of Ukraine in February 2022 caused an immediate disruption in the global wheat market, with serious implications for food prices and global food security. Wheat is a staple commodity in many countries and one of the most extensively traded crops worldwide. A new paper [1] published in World Development, January 2024, from the […]
Could hybrid beef-in-rice be the next big alt protein?
, /in E-News /by panglobalIn an effort to combat the environmental and ethical impacts of industrial agriculture, Korean scientists have recently added an interesting dish to the growing list of alt proteins, such as lab-grown chicken or cricket-derived edibles. Their new recipe – cultured beef rice!